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Contemplating things.

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Behavior WritingOctober 19, 2017October 19, 2017

I Started using Hashtags Sarcastically, Now I Can’t Stop.

#truth

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WritingApril 24, 2017April 27, 2017

Writing

I blog, I journal, I write stories and story ideas, I write a lot of emails and I spend a lot of time reading.

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Recent Posts

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  • Book Thoughts: Einstein’s Dreams
  • Book Thoughts: How to Change Your Mind
  • Artwork Just for Fun
  • Documentary Review: The Bleeding Edge

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Instagram Things

Grow some of what we need, instead of depending on the system to provide. Maybe one of our last ways to revolt. Chives and sprouts. It's not much.
Hasn't grown much, but withstood the freezing temperatures, and looks greener now.
A fresh harvest of kale, collard greens, and Mexican oregano from a friend's greenhouse mid snowstorm.
That much closer to harvest. Let's hope the deer don't decide to like asparagus this year.
It may not look like much, but I've been waiting two years for this. That's the first of the asparagus popping up. And I can finally harvest this year.
All seven blossoms have opened, lovely.
They grow up so fast! This is the first flush so they'll be smaller than the next batch from the same mycelium.
Blue oyster mushrooms starting to fruit. They are so alien looking, but delicious!
Little nubs of green onions from the supermarket, grown up and ready to be cut off and eaten again. Grown in my kitchen window, I'm definitely ready for spring gardening.
Finally got a good amount of snow. Mountains are still hidden by foggy, snowy clouds and it still coming down ever so slightly.
The second time my orchid has bloomed! I've never gotten one of these plays to do that before.
It's been a while since I made my own ranch dressing. It's snowing outside and I'm dreaming of fresh herbs in the spring already.

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